A gastropub is a British term for a public house (“pub”) which specializes in high-quality food a step above the more basic “pub grub.” Gastropubs usually have an atmosphere which is relaxed and a focus on offering a particular cuisine from their kitchens in order to create a strong, high quality food element.
tap, an american gastropub:
TAP, named for the restaurant’s extensive draft beer and barrel wine selections, will be a convivial place to have a pint or glass of wine, but also a wonderful place to enjoy seasonally driven innovative comfort food. The environment will encapsulate the spirit of Midtown bringing neighbors together, in a welcoming setting, to meet, talk, eat and drink.
1180 PEACHTREE STREET ATLANTA, GEORGIA
NO: 404.347.2220 FAX: 404.347.2220